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Showing posts from 2010

chickpea chaat for breakfast or for a meal ..

Thai red curry cooked with an Indian twist and a citrus zest...

soup dinners : cabbage and peas soup with seasonal herbs

grapefruit and tomato chutny...fresh and simple...

potato salad with dill and mustard dressing...

broccoli and tofu in a hot , sweet n sour sauce .....

herbed chicken with cashew nuts

sweet potatoes and water chestnut salad

amla chutney | mashed Indian gooseberry with mustard and turmeric

recipe of multi grain khchdi and how to make khichdi meals exciting

whole wheat stuffed breads and swirls .... fun to make with all your favorite flavors....