Showing posts from December, 2014

travel pleasures : visiting a chemical free farm near Hyderabad and cooking a 'farm to table' lunch

101 alternative flours : gluten free cookies with a scent of Christmas | water chestnut flour cookies with ginger and cloves

101 gluten free breakfasts : poha (flattened rice) is for everyone | 4 recipes of a probiotic breakfast

'eclairs dairies' with Chef Johnny Iuzzini and Le Meridien

quick aubergine pizza : a grain free pizza that we love

a day with WOW women and #Lumiaapptasting at Taj Mahal Hotel, my love for travel and a recipe of eggplant rollatini from World Feast

cauliflower and mushroom soup with a hint of caramalised onions | eating seasonal and local produce mindfully

chicken stew the way I like | chicken stew with lotus stem, mushrooms and spring onions

pineapple clear soup recipe with lemongrass and galangal : a anti inflammatory soup for winter