tag:blogger.com,1999:blog-8476735626154033128.post8715697504414437751..comments2024-03-28T16:07:58.368+05:30Comments on HealthFoodDesiVideshi: cabbage fritterssangeetahttp://www.blogger.com/profile/01091803798460651759noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-8476735626154033128.post-45810591862325191072010-05-15T00:11:52.433+05:302010-05-15T00:11:52.433+05:30Thanks Crazy.
Not only for trying the recipe but f...Thanks Crazy.<br />Not only for trying the recipe but for the wonderful feedback too ...this is what keeps me going here.<br /><br />about the minor adjustments in the recipes , it so very important to treat the food to your exact taste , my recipes are anyways flexible and i emphasize more on the procedures to make the food nutritious n tasty ...sangeetahttps://www.blogger.com/profile/01091803798460651759noreply@blogger.comtag:blogger.com,1999:blog-8476735626154033128.post-46179444137897431822010-05-15T00:05:25.907+05:302010-05-15T00:05:25.907+05:30This comment has been removed by the author.sangeetahttps://www.blogger.com/profile/01091803798460651759noreply@blogger.comtag:blogger.com,1999:blog-8476735626154033128.post-74203794952181305282010-05-14T08:06:02.432+05:302010-05-14T08:06:02.432+05:30i had guests over today and made 3 items all from ...i had guests over today and made 3 items all from your blog....one was this cabbage fritters which was a last moment decision after i came to know that they were stuck in traffic..other than this i made dhokla (following your process to the T and i was successful in my 3rd attempt..my 2nd attempt was a GITS one...but after tasting this one today i will never go to GITS option:) ) and pasta my version plus yours combined :) . What I do extra with my pasta is: 1) I add one big onion in the beginning cut lengthwise (long ones). 2) readymade tomato and basil pasta sauce (I dont get good khatta tomatoes here and add this for gravy plus tanginess) 3) few canned black olives (because i just love them) and vinegar. so here are my crazy ideas.....i have to give you credit your recipes are really quick :) thanks for this blog !!crazynoreply@blogger.comtag:blogger.com,1999:blog-8476735626154033128.post-15381936357334617542009-02-27T18:44:00.000+05:302009-02-27T18:44:00.000+05:30This is a very quick and no fuss recipie...ready i...This is a very quick and no fuss recipie...ready in a jiffy and very tasty too....and I was very impressed with the idea to microwave the fritters before fryingAnonymousnoreply@blogger.com